HOT MEALS READY FOR PICK UP                

delivery also available

PAGE 1

PAGE 1 = ORDER FORMS
ORDER FORM


PAGE 2 = DINNERS
DINNERS


PAGE 3 = VEGETABLES & SIDES
VEGETABLES & SIDES
SIDE DISHES


PAGE 4 = SALADS
SALADS
DRESSINGS
HOT SOUPS
BREADS


PAGE 5 = SANDWICHES & BURGERS
SANDWICHES 
BURGERS 



O  DAILY DINNER FEATURES = Entree + 2 vegetables - Biscuits or Corn Muffins - butter
O  FANCY FIXING'S = Entree + 3 Vegetables n side -  biscuits or corn muffins butter
O  COUNTRY DINNER PLATES = Entree + 2 country Vegetables - Biscuits or muffins - butter
O  WHOLESOME Fixing's = Entree + 2 Vegetables n sides
O  COUNTRY SALADS = Entree + Dressings



DAILY DINNER FEATURES = PAGE 2

O  0 = MONDAY - SUNDAY = BAKED CHICKEN BREAST + Mashed Potatoes & Gravy + Mac & Cheese + Roll = $ 8.99

O  1 = MONDAY =   2 GRILLED COUNTRY PORK CHOPS   + 2 veg + B or M + butter  =  $ 15.99
O  2 = TUESDAY =   2 LEMON PEPPER GRILLED RAINBOW TROUT FILLETS   + 2 veg + B or  M + butter  = $ 15.99
O  3 = WEDNESDAY =   OVEN BAKED BROCCOLI CHEDDAR CHICKEN FILLET   + 2 veg + B or  M + butter  = $ 15.99
O  4 = THURSDAY =   TURKEY AND DRESSING   + 2 veg + B or  M + butter  = $ 15.99
O  5 = FRIDAY =   4 COD FISH FILLETS   + 2 veg + B or  M + butter  = $ 15.99
O  6 = SATURDAY =   CHICKEN TENDERLOINS AND RICE   + 2 veg + B or  M + butter  = $ 15.99
O  7 = SUNDAY =   2 BONELESS CHICKEN BREASTS   + 2 veg + B or  M + butter  = $ 15.99



FANCY FIXING'S = PAGE 2

O  8 = CHICKEN TENDERS AND DUMPLINGS + 3 Veg n side +  b or m + butter  = $ 15.59
O  9 = MEATLOAF + 3 Veg n side +  b or m + butter  = $ 15.99
O  10 = COUNTRY FRIED STEAK + 3 Veg n side +  b or m + butter  = $ 16.99
O  11 = RIB EYE STEAK 10 oz + 3 Veg n side +  b or m + butter  = $ 21.69
O  12 = SAMPLER - CHICKEN AND DUMPLING'S, MEATLOAF, SUGAR CURED HAM + 3 Veg n side +  b or m + butter  = $ 15.69 
O  13 = SAMPLER - CHICKEN AND DUMPLING'S, MEATLOAF, COUNTRY HAM + 3 Veg n side +  b or m + butter  = $ 15.69
O  14 = 2 FARM RAISED CATFISH FILLETS  SPICY GRILLED  + 3 Veg n side +  b or m + butter  = $ 16.89
O  15 = 2 FARM RAISED CATFISH FILLETS BREADED AND FRIED + 3 Veg n side +  b or m + butter  = $ 16.89
O  16 = HADDOCK FILLET + 3 Veg n side +  b or m + butter  = $ 16.79
O  17 = ROAST BEEF + 3 Veg n side +  b or m + butter  = $ 17.29
O  18 = CHICKEN FRIED CHICKEN + 3 Veg n side +  b or m + butter  = $ 16.19
O  19 = GRILLED SIRLOIN STEAK 8 oz + 3 Veg n side +  b or m + butter  = $ 18.39
O  20 = 6 CHICKEN TENDERLOINS  MARINATED AND GRILLED + 3 Veg n side +  b or m + butter  = $ 16.19
O  21 = 6 CHICKEN TENDERS CRISPY FRIED WITH BBQ SAUCE + 3 Veg n side +  b or m + butter  = $ 16.19
O  22 = 6 CHICKEN TENDERS CRISPY FRIED WITH HONEY MUSTARD SAUCE + 3 Veg n side +  b or m + butter  = $ 16.19  
O  23 = 2 LEMON PEPPER GRILLED RAINBOW TROUT BONELESS FILLETS + 3 Veg n side +  b or m + butter  = $ 16.49
O  24 = COUNTRY FRIED SHRIMP + hp + 3 Veg n side +  b or m + butter  = $ 16.49



COUNTRY DINNER PLATES = PAGE 2

O   25 = FRIED CHICKEN TENDERLOINS with HONEY MUSTARD SAUCE + 2 Veg + B or M + Butter  = $ 12.99
O   26 = FRIED CHICKEN TENDERLOINS with B B Q SAUCE + 2 Veg + B or M + Butter  = $ 12.99
O   27 = GRILLED CHICKEN TENDERLOINS + 2 Veg + B or M + Butter  = $ 12.99
O   28 = HALF POUND HAMBURGER STEAK + 2 Veg + B or M + Butter  = $ 12.99 
O   29 =GRILLED PORK CHOP  + 2 Veg + B or M + Butter  = $ 12.99
O   30 = SUGAR CURED HAM + 2 Veg + B or M + Butter  = $ 12.99
O   31 = HICKORY SMOKED COUNTRY HAM + 2 Veg + B or M + Butter  = $ 12.99
O   32 = LEMON PEPPER GRILLED RAINBOW TROUT + 2 Veg + B or M + Butter  = $ 12.99 
O   33 = US FARM RAISED CATFISH GRILLED + 2 Veg + B or M + Butter  = $ 12.99
O   34 = US FARM RAISED CATFISH FRIED + 2 Veg + B or M + Butter  = $ 12.99
O   35 = FRIED CHICKEN LIVERS + 2 Veg + B or M + Butter  = $ 12.99
O   36 = CHICKEN AND DUMPLING'S + 2 Veg + B or M + Butter  = $ 12.99



WHOLESOME FIXING'S = PAGE 2

O   37 = BUTTERMILK OVEN FRIED CHICKEN BREAST  + 2 Veg n S  = $ 13.99
O   38 = PECAN CRUSTED CATFISH + 2 Veg n S  = $ 14.19
O   39 = APPLE CIDER B B Q CHICKEN BREAST  2 Veg n S  = $ 13.79



VEGETABLE PLATES = PAGE 2

O   40 = 4 ITEM VEGETABLE PLATE  = $ 12.99 
O   41 = 3 ITEM VEGETABLE PLATE  = $ 12.29



ADDITIONAL ITEMS FOR ABOVE MEALS = PAGE 2

O   42 = Add an Additional Country Vegetable  = $ 2.79 
O   43 = Add an Additional Baked Sweet Potato  = $ 2.99
O   44 = Add an Additional Baked Potato  = $ 2.99

O   45 = In Place of Country Vegetable & Additional CHARGE of $ 1.49 Have A Baked Sweet Potato 
O   46 = In Place of Country Vegetable & Additional CHARGE of $ 1.49 Have A Baked Potato
O   47 = In Place of Country Vegetable & Additional CHARGE of $ 1.89 Have A Cup of Soup
O   48 = In Place of Country Vegetable & Additional CHARGE of $ 2.69 Have A House Salad



SALADS = PAGE 4

O   49 = CHEF SALAD  = $ 14.29 
O   50 = GRILLED CHICKEN SALAD  = $13.99
O   51 SOUTHERN GRILLED CHICKEN CAESAR SALAD  = $ 14.39
O   52 = FRIED CHICKEN SALAD  = $ 13.99
O   53 = HOUSE SALAD  = $ 9.79



SANDWICHES = PAGE 5

O   54 = GRILLED CHICKEN BLT SANDWICH + cup of soup or veg or s + Cole slaw  = $ 13.99
O   55 = FRIED CHICKEN BLT SANDWICH  + cup of soup or veg or s + Cole slaw  = $ 13.99
O   56 = OPEN FACED ROAST BEEF SANDWICH  + cup of soup or veg or s + Cole slaw  = $ 14.39 
O   57 = GRILLED REUBEN SANDWICH  + cup of soup or veg or s + Cole slaw  = $ 14.39  



BURGERS = PAGE 5

O   58 = MAPLE JAM N" BACON BURGER 2 PATTIES + H S FRIES + Cole Slaw  = $ 15.49
O   59 = MAPLE JAM N" BACON BURGER 1 PATTIE + H S FRIES + Cole Slaw  = $ 13.49
O   60 = SIGNATURE BURGER WITH 2 PATTIES  + H S FRIES + Cole Slaw  = $ 13.99
O   61 = SIGNATURE BURGER WITH 2 PATTIES AND THICK SLICED BACON  + H S FRIES + Cole Slaw  = $ 15.28
O   62 = SIGNATURE BURGER WITH 1 PATTIE + H S FRIES + Cole Slaw  = $ 11.99
O   63 = SIGNATURE BURGER WITH 1 PATTIE AND THICK SLICED BACON + H S FRIES + Cole Slaw  = $ 13.28



KIDS MENU = PAGE 2

O   64 = GRILLED CHICKEN TENDERLOINS + Veg + B or M + Butter  = $ 9.99
O   65 = FRIED CHICKEN TENDERLOINS  WITH B B Q SAUCE + Veg + B or M + Butter  = $ 9.99
O   66 = FRIED CHICKEN TENDERLOINS WITH HONEY MUSTARD SAUCE + Veg + B or M + Butter  = $ 9.99
O   67 = COUNTRY FRIED SHRIMP + Veg + B or M + Butter  = $ 10.49
O   68 = HAMBURGER + Veg  =  $ 9.79
O   69 = GRILLED CHEESE SANDWICH + Veg  = $ 9.69
O   70 = CHICKEN N DUMPLINGS + B or M + Butter  = $ 9.89
O   71 = MACARONI & CHEESE + B or M + Butter  = $ 9.69
O   72 = COUNTRY VEGETABLE PLATE 2 veg + B  or M + Butter  = $ 9.39
O   73 = NUT SUNDAE 1 scoop + choice of topping  = $ 3.19
O   74 = ICE CREAM 2 scoop  = $ 2.99



WEEKDAY LUNCH SPECIALS = PAGE 2

O   75 = MONDAY =   BAKED CHICKEN & DRESSING   + Veg  + B or M + Butter  = $ 10.99 
O   76 = TUESDAY =   MEATLOAF AND MASHED POTATOES   + Veg  + B or M + Butter  = $10.99 
O   77 = WEDNESDAY =   CHICKEN POT PIE   + B or M + Butter  = $ 10.99 
O   78 = THURSDAY =   TURKEY AND DRESSING   + Veg  + B or M + Butter  = $ 10.99 
O   79 = MONDAYFRIDAY =   COUNTRY HOUSE SALAD   + grilled chicken = crackers + B S P or B P or Cup O S = $ 10.99 



HOT SOUPS = PAGE 4

O   80 = CUP OF SOUP  = $ 4.79
O   81 = BOWL OF SOUP  = $ 5.99 



SIDE DISHES = PAGE 3

O   A = FRIED APPLES
O   B = CHEESE GRITS
O   C = COLE SLAW
O   D = PINTO BEANS
O   E = DUMPLINGS
O   F = SWEET WHOLE BABY CARROTS
O   G = MACARONI & CHEESE
O   H = TURNIP GREENS
O   I =  MASHED POTATOES
O   J = GRAVY
O   K = MASHED POTATOES AND GRAVY
O   L = BREADED FRIED OKRA
O   M = MIXED GREEN SIDE SALAD   O Dressing   O Crackers
O   N = CRACKERS
O   O = FRESH APPLE SLICES
O   P = HASH BROWN CASSEROLE
O   Q = FRESH STEAMED BROCCOLI
O   R = WHOLE KERNEL CORN
O   S = COUNTRY GREEN BEANS
O   T = FRESH SEASONAL FRUIT
O   U = HOME STYLE FRIES
O   V = BRUSSELS SPROUTS N KALE SALAD (contains pecans)



DAILY SIDE DISH SPECIALS = PAGE 3 

O   W = MONDAY =   CORN BREAD DRESSING
O   X = TUESDAY =   LIMA BEANS
O   Y = WEDNESDAY =   BOILED CABBAGE
O   Z = THURSDAY =   SWEET POTATO CASSEROLE (contains pecans
O   AA = FRIDAY =   LIMA BEANS  
O   BB= SATURDAY =   LIMA BEANS 
O   CC= SUNDAY =   BOILED CABBAGE 



BREADS = PAGE 4

O   DD = 2 Buttermilk Biscuits Hand Rolled
O   EE = 2 Corn Muffins 
O   FF = 1 Buttermilk Biscuit and 1 Corn Muffin 
O   GG = Butter
 


DRESSINGS = PAGE 4

O   HH = BALSAMIC HERB VINAIGRETTE
O   I I = BLUE CHEESE
O   JJ = BUTTERMILK CAESAR
O   KK = BUTTERMILK RANCH
O   LL = FAT FREE ITALIAN
O   MM = HONEY FRENCH
O   NN = HONEY MUSTARD
O   OO = THOUSAND ISLAND